Takeaway & Delivery Menu
Friday until Saturday 5pm until 7.30pm and Sunday Roasts noon til 3pm.
- £4.50Chicken liver parfait
Served with pickle and salad leaves. Have your crispy bread of toast ready for when it arrives.
- £5.50Tempura battered squid
with lemon mayonnaise
- £5.00Bang bang cauliflower
with garlic and chilli mayonnaise.
- £6.00Charcuterie board
A selection of local salami, strong Cheddar, bread, olives amd cornichons.
- £10.00Haddock & chips
- £11.00Homemade burger in a brioche bun with chips
- £10.00Deep fried scampi & chips
- £10.00Lasagne & chips
- £11.00Marinated jack fruit, pea and parmesan risotto
served with mixed leaf salad.
- ££26.00Meat eater sharing platter for two
Smoked brisket of beef served with chips, onion rings, coleslaw, pickled dill, corn on the cob, fried peppers, and jaleoños.
- £24.00Vegetarian sharing platter or two
Avocado, grilled halloumi, corn on the cob, mozzarella pearls, stuffed peppers, olives, houmous, and sweet potato fries.
- £30.00Fish sharing platter for two
Whitebait, calimari, fish goujons, smoked salmon, pan fried tiger prawns with marie roser sauce and buttered granary bread.
- £5.00Sticky toffee pudding
- £3.90Brownie and bean chocolate brownie
Various flavours available.
- £5.00Gluten free rum and dark chocolate
Tea & Coffee
- Espresso £2.00
- Americano £2.00
- Latte £3.50
- Cappuccino £3.50
- Hot chocolate £3.50
- Builder's tea £2.00
- Earl Grey £2.00
- Fruit tea £2.00
Please ask a member of staff for information if you have a food allergy or intolerance.